Marissa Buchan is a registered dietitian with certifications in Oncology Nutrition (CSO) and Clinical Research (CCRP) and is Chief Operating Officer of Savor Health. She received her Bachelor’s degree in Psychology from Duke University, and Master’s of Science degree in Clinical Nutrition from New York University. Marissa worked for 10 years at Memorial Sloan Kettering Cancer Center doing both clinical research and nutrition counseling. She lives in Chicago with her husband and toddler and loves to cook (mostly) healthy meals in her free time.